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Pulses will be an important ingredient in the transformation of food systems to provide consumers with healthy and environmentally sustainable dietary choices. Pulses are an affordable and sustainable source of dietary protein and have been shown to be an effective dietary strategy for reducing risk factors for diabetes and cardiovascular disease. From an environmental perspective, the incorporation of pulses into cropping systems can reduce GHG emissions and improve soil quality.
These sustainability benefits are carried through the food chain and lower the carbon footprint of food products made with pulses, pulse ingredients, and other ingredients produced from cropping systems that include pulses.
Motilal Basmati’s full flavour and magical aroma makes it the most delicious and versatile rice grain on the planet.
All our products are made with carefully sourced, natural ingredients, so they’re nutritionally balanced and packed with natural goodness.
Motilal supports professional kitchens, from schools to restaurants.
